Sluggish Cooker Coconut Hen Curry

We love this simple Coconut Hen Curry as a result of it’s so easy to organize with substances which will already be in your pantry and the gradual cooker makes it even simpler. This scrumptious curry is full of tons of spices, tender hen, and creamy coconut milk. Pair with rice and naan and you’ve got a simple, flavorful meal.

Love curry as a lot as we do? Attempt our authentic Easy Coconut Curry Chicken!

This recipe is from considered one of our cookbooks! It was first revealed within the e book Fool’s Information to Sluggish Cooker Cooking which Rachel wrote in 2013. It’s been a household favourite recipe ever since! The cookbook was republished as The Stay At Home Chef Slow Cooker Cookbook in 2021 and even received an Amazon Weekly Finest Vendor Award!

Ingredient Notes

• Hen Breasts: Lower into bite-size items. You possibly can additionally use boneless skinless hen thighs with out altering cooking instances.
• Candy Onion: Candy onions or Vidalia praise the coconut milk and curry spices properly. You may also use a yellow onion.
• Garlic: Contemporary garlic is all the time finest. You should use the type from a jar, however simply realize it has a barely extra bitter taste.
• Curry Powder: We use a yellow curry powder that you may simply discover within the spice aisle of your native grocery retailer.
• Coconut Milk: The total-fat model offers a robust coconut taste and a wealthy creaminess that you simply’ll need.
• Diced Tomatoes: We use canned diced tomatoes for this recipe. You may also use fire-roasted tomatoes.
• Tomato Sauce: This thickens the stew and provides a concentrated tomato taste.
• Granulated Sugar: A small quantity balances the acidity and enhances the general taste.

Coconut Milk Choices

Use full-fat coconut milk for the perfect coconut taste and the creamiest outcomes. In the event you’re in search of a lighter choice, you’ll be able to substitute low-fat coconut milk if you happen to choose, however your dish received’t be as thick. Repair this by including half a tablespoon of cornstarch blended with a tablespoon of water to thicken the sauce.

You may also substitute coconut cream for coconut milk. They’re nearly all the time interchangeable. Not surprisingly, coconut cream will make your Simple Coconut Curry much more thick and wealthy.

Regulate the Warmth

Thai curry is historically served spicy, however ours is fairly delicate. The coconut milk additionally brings down the spice stage a bit by itself.

If you wish to crank up the warmth, add some chili garlic sauce (add half a teaspoon at a time after which style earlier than including extra) or a sprinkle of cayenne pepper.

Servings Options

Serve on a mattress of white rice (we love Jasmine rice), which soaks up all of the curry taste. You may also use brown rice if you happen to choose, although it’s not conventional.

Curry pairs properly with noodles. Rice noodles (vermicelli) are a preferred alternative because of simple absorption of the curry sauce. You may also use udon or soba, which might simply be discovered within the asian meals aisle of your native grocery store. You may even use spaghetti if pressed for time.

Don’t overlook to pair with naan for dipping in that scrumptious curry sauce. Now we have a terrific Homemade Naan recipe or you’ll be able to all the time use store-bought in a pinch!