Pumpkin Spice Latte Tiramisu

Pumpkin latte however make it tiramisu! This scrumptious tiramisu recipe is for the pumpkin spice latté lovers on the market—and for many who simply love pumpkin spice. It’s creamy, completely spiced, and candy however not too candy. It’s the proper fall deal with!

For extra tiramisu recipes, strive our Chocolate Tiramisu or our basic Decadent Tiramisu.

Why My Recipe

Tastes similar to a pumpkin spice latte, however in tiramisu type!
The right fall recipe for the pumpkin spice lovers.
Straightforward to place collectively and positive to impress.

An overhead view of pumpkin latte tiramisu with a slice taken out. The serving spatula is left resting in the pan.

In terms of tiramisu, the flavour mixtures are seemingly limitless! I assumed it could be enjoyable to take all of the flavors of a pumpkin spice latte and switch it right into a tiramisu. The outcomes didn’t disappoint! It’s simply as scrumptious because it sounds! You can also make it in a 9×13 pan, go free type (you may even design a pumpkin form!), or serve in particular person cups.

Ingredient Notes

An overhead view of the ingredients needed to make pumpkin tiramisu.

Pumpkin Purée: Use pure pumpkin purée, not pumpkin pie filling. Pumpkin pie filling incorporates added sugars and spices, which might alter the recipe.
Pumpkin Pie Spice: You should use a store-bought mix or make your own with cinnamon, nutmeg, ginger, and cloves.
Brown Sugar: Gentle or darkish brown sugar works, however darkish brown sugar goes to offer you a deeper taste.
Powdered Sugar: Used to thicken and stabilize the mascarpone cream combination.
Heavy Cream: You’ll want full-fat heavy cream—none of that milk or half-and-half enterprise, otherwise you’ll find yourself with a runny custard.
Mascarpone Cheese: You possibly can usually discover this within the specialty cheese part with contemporary mozzarella and burrata or close to the cream cheese.
Cocoa Powder: We advocate Hershey’s cocoa powder because it’s extensively accessible.

Ladyfinger Substitutes

It is best to be capable of discover ladyfingers in most grocery shops, however we’ve got come throughout just a few shops that don’t preserve them in inventory. In the event you can’t discover them, you possibly can all the time organize them on-line. Substitution choices embrace sponge cake, pound cake, or biscotti. Consider it like a dessert trifle!

A GIF showing the layering of pumpkin tiramisu.

Mascarpone

Conventional tiramisu should use mascarpone (ma-scar-poe-nay) which is discovered both in the identical part as you discover cream cheese, or within the specialty cheese part. It’s a gentle cheese offered in a small tub.

In case you have bother discovering it, you possibly can substitute it with cream cheese. The flavour and consistency will likely be affected for those who do that as cream cheese has a stronger taste and isn’t fairly as gentle. Whichever you employ, ensure that it’s full-fat. Utilizing a low-fat mascarpone or cream cheese can lead to a runnier custard.

A piece of pumpkin spice tiramisu on a white plate. A bite has been taken out and the fork is resting on the plate.

Presentation Concepts

This pumpkin spice tiramisu is scrumptious regardless of the way you serve it, however there are just a few choices for serving it that you could be wish to contemplate, relying on how informal or fancy or particular person you wish to make it.

Traditional Slices – Make it in an 8×8 or 9×9-inch dish and slice it up like cake or brownies. Use a pointy knife for clear edges and a spatula to carry each bit out easily. Good for that basic tiramisu look!

Freeform on a Platter – Desire a extra rustic, no-fuss look? Assemble your layers instantly on a serving platter as a substitute of a dish. When it’s chilled, simply slice and scoop sections to serve. It’s elegant, however in that easy form of manner. You could possibly even make it right into a form like a coronary heart for an important day.

Particular person Cups – Layer tiramisu in plastic cups, ramekins, mini glass jars, and even small cocottes for a simple, grab-and-go dessert. It appears cute and makes serving really easy!

To Enhance – Preserve it basic by utilizing a superb mesh sieve to offer it a lightweight dusting of cocoa powder. Make it fancy with chocolate shavings. Simply take a vegetable peeler and use it to shave a chocolate bar into little chocolate curls. Or give it a drizzle of thick chocolate syrup.