Rooster Cordon Bleu Casserole – The Keep At Dwelling Chef

When you love Rooster Cordon Bleu however don’t have time for all that rolling and breading, this casserole goes to be your new finest good friend. This scrumptious casserole is loaded with savory ham, tender rooster, and melty Swiss cheese—all smothered in a creamy sauce with Penne pasta. You will get it on the desk with minimal effort, particularly for those who’ve bought some leftover rooster and ham hanging out within the fridge.

You’ll be able to all the time make the traditional model of Chicken Cordon Bleu, baked or fried.

This recipe is ideal for these busy nights while you need consolation meals with out spending hours within the kitchen. Penne pasta soaks up the creamy, tacky sauce, and the garlicky panko topping provides that tasty casserole crunch. It’s the type of dish that’ll have everybody coming again for seconds, and also you’ll love how simple it’s to drag collectively.

Ingredient Notes

• Penne Pasta: This recipe requires penne, however you may substitute with different brief pasta like rotini, shells, or ziti. Cook dinner it simply till al dente, as it is going to proceed to cook dinner barely within the oven.
• Garlic: Freshly minced garlic gives the very best taste, however jarred minced garlic works in a pinch.
• Rooster Broth: Utilizing a low-sodium choice means that you can finest management the flavour. It’s a fantastic chef tip.
• Heavy Cream: You should use half and half for a lighter choice, however the sauce might be much less creamy.
• Swiss Cheese: For the very best taste, use a good-quality Swiss cheese. If Swiss cheese isn’t your favourite, Gruyere is a good substitute.
• Cooked Rooster: Rotisserie rooster works nice on this recipe or use leftovers. When you’re utilizing uncooked rooster, cook dinner it totally earlier than including it to the casserole.
• Ham: Leftover ham is ideal for this recipe or you should purchase diced or chopped ham in packages, often close to the bacon.
• Dijon Mustard: When you’re out of Dijon, yellow mustard or whole-grain mustard can be utilized in a pinch.
• Apple Cider Vinegar: White wine vinegar or lemon juice can be utilized as an alternative if needed.

Rooster Choices

This recipe requires shredded cooked rooster. You’ve bought a couple of choices to select from, so take your choose! We’ve used all of them.

Rotisserie Rooster – many grocery shops these days promote cooked rotisserie chickens you could purchase and shred. Professional tip: it’s often bought as a “loss chief,” which means they promote it for lower than it prices, making it the very best bang in your buck in the case of rooster. Some shops are additionally now providing the rotisserie rooster pre-shredded and packaged, too, which is fairly handy.

Frozen Cooked Rooster – take a look at the freezer part of your grocery retailer for pre-cooked rooster strips and chunks bought in baggage.

Bake Your Personal Rooster – lay rooster breasts out right into a frivolously greased 9×13 pan. Season with salt and pepper. Bake at 350 levels for 25 to half-hour till cooked via. Chop into chunks and use immediately, or freeze for later use.

Fast Skillet Rooster – warmth a big heavy skillet over medium-high warmth. Add in 1 tablespoon vegetable oil. Place rooster breasts into the skillet. Season with salt and pepper. Cook dinner 5 to 7 minutes per aspect. Let cool after which shred.

Add Greens

Top-of-the-line veggies to incorporate is steamed broccoli. You’ll be able to both combine the broccoli proper into the casserole or layer it below the rooster and ham. Different nice choices embody sautéed spinach or frivolously steamed asparagus.

Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve all the time bought you lined with our cooking present. You will discover the entire assortment of recipes on YouTube, our Facebook Page, or proper right here on our web site with their corresponding recipes.