Southern Fashion Shrimp and Grits

This iconic Southern dish was historically served as a morning meal. We find it irresistible a lot, we’d have it for breakfast, lunch, or dinner. These heat, creamy grits are loaded with butter and cheddar cheese, topped with sautéed shrimp and crispy bacon. Add a touch (or extra) of sizzling sauce and a squeeze of recent lemon and also you’ve acquired a bowl of Southern consolation prepared in simply 45 minutes.

For extra Southern consolation meals, strive our Chicken and Dumplings or our Southern Style Red Beans and Rice.

Shrimp and grits is an iconic, Southern breakfast meals. Image New Orleans and Charleston, the place this humble dish is an integral a part of their on a regular basis residence life. This Southern staple is straightforward to organize, hearty and filling, whereas delivering massive taste. Buttery, tacky grits mixed with savory bacon and garlic shrimp makes our mouths water! Prime all of it off with a bit sizzling sauce and also you’ve acquired a scrumptious meal that’s positive to develop into a household favourite.

Ingredient Notes

• White Grits: White grits are extra versatile and tackle the flavors of the dish, whereas yellow grits have a extra assertive corn taste.
• Rooster Broth: Utilizing a low-sodium choice means that you can finest management the flavour. It’s an incredible chef tip.
• Butter: We use salted butter so as to add simply the correct amount of salt to reinforce the flavors of the grits.
• Shredded Sharp Cheddar Cheese:  Freshly shredded melts higher than pre-shredded cheese, which accommodates components to forestall clumping.
• Shrimp (peeled and deveined): Use giant, uncooked shrimp for the perfect texture. Frozen shrimp can be utilized if thawed correctly. You ca depart tails on or take away them earlier than cooking..
• Garlic: Freshly minced garlic gives the perfect taste, however jarred minced garlic works too.
• Bacon: Use commonplace bacon or thick-cut. You’ll need to use precise bacon, slightly than pre-cooked, as a result of you may be cooking the shrimp within the leftover bacon fats.
• Lemon Juice: Bottled lemon juice works properly and retains prep to a minimal, however freshly squeezed all the time has the perfect taste.
• Scorching Sauce: Prime off along with your favourite sizzling sauce.

Shrimp Choices

You may have a number of choices to select from relating to shrimp, actually it’s quite a lot of. There are totally different sizes, frozen or recent, veined or deveined, peeled or complete, and all of them work!

For comfort, we desire to prepare dinner with already peeled and deveined shrimp. Should you use frozen, be sure you thaw them earlier than utilizing.

Instantaneous vs. White Grits

Instantaneous grits could prepare dinner up quicker, nonetheless, they lack the higher taste of white grits. It’s price it to take the time to prepare dinner up the actual factor which is able to end result within the creamiest, most flavorful, completely restaurant-quality grits you may make at residence.

Avoiding Lumpy Grits

Should you’re having points with clumping, don’t fear, you aren’t alone. It’s a typical drawback that may be simply fastened. The most typical reason for clumping is just not stirring the grits instantly after including them to the liquid. This may trigger the grits to stay collectively and type lumps.

To stop lumps, make sure that to stir the grits constantly for the primary couple of minutes after including them to the liquid. Stir, stir, stir!

Add grits a bit at a time whereas stirring to make sure that the grits are evenly dispersed within the liquid. You possibly can simply gently sprinkle them excessive of the boiling liquid.

In case your grits are already lumpy, seize a whisk! Attempt whisking vigorously. Should you can’t whisk them out, add a splash of sizzling water and hold whisking till the clumps dissolve. For further cussed clumps, you may even use an immersion blender briefly to clean them out. Simply don’t overmix.

Regulate the Warmth

For much less warmth: Should you don’t tolerate spice properly, be at liberty to depart out the recent sauce solely. If you would like a bit spice however not quite a lot of warmth, add a pinch of paprika and chili powder as a substitute.

For extra warmth: Be at liberty to simply add extra sizzling sauce. Or, add 1/4–1/2 teaspoon cayenne pepper when cooking the shrimp for much more warmth. You may additionally prime with recent jalapeño slices or a sprinkle of pink pepper flakes.